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Thai E-Sarn
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Menu of Thai E-Sarn
Asian & Thai food in Auckland
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Online menu of Thai E-Sarn
THAI MENU
FRIED RICE
From
18.00
sour pork sour pork or prawn or seafood
SHRIMP PASTE FRIED RICE
20.00
Thai shrimp paste fried rice with sweet pork and assorted condiments.
RED CURRY
From
18.00
Red curry paste with coconut milk, cauliflower, broccoli and carrot.
GREEN CURRY
From
18.00
Green curry paste with coconut milk, broccoli, beans and courgette.
YELLOW CURRY
From
18.00
Yellow curry paste with coconut milk, cauliflower, broccoli and carrot.
DUCK CURRY
18.00
Red curry paste with roasted duck, coconut milk, cauliflower, broccoli and carrot.
MUSSAMAN CURRY BEEF
18.00
Mussaman curry paste with coconut milk, potato, peanuts and carrot.
PANANG CURRY
From
18.00
Panang curry paste with coconut milk, beans and carrot.
TOM YUM SOUP
From
18.00
Thai famous hot and sour soup with mushroom, lemongrass and lemon juice.
TOM KHA
From
18.00
Thai coconut soup with galangal, mushroom, lemongrass and vegetables.
CASHEW NUTS
From
18.00
Stir fried with seasonal vegetables, onion, and cashew nuts.
OYSTER SAUCE
From
18.00
Stir fried with oyster sauce, seasonal vegetables and onion.
SWEET AND SOUR
From
18.00
Stir fried with sweet & sour sauce, seasonal vegetables and tomatoes.
PAD KA-PAO
From
18.00
Stir fried with basil leaves, chilli, onion and seasonal vegetables.
KANA MOO GROB
20.00
Stir fried crispy pork with Chinese Gai Lan and oyster sauce.
PEANUT SAUCE
From
18.00
Stir fried with seasonal vegetables and toped with tasty peanut sauce.
PAD KHING
18.00
Stir fried with fresh ginger, seasonal vegetables, onion and oyster sauce.
PAD THAI
From
18.00
Stir fried rice noodles with homemade sauce, egg, bean sprouts and crushed peanuts.
PAD SEE EW
From
18.00
Stir fried rice noodles with dark soy sauce, egg and seasonal vegetables.
DRUNKEN NOODLES
From
18.00
Stir fried rice noddles with fresh chilli, egg and seasonal vegetables.
PAD WOONSEN
From
18.00
Stir fried vermicelli with egg, oyster sauce and seasonal vegetables.
STEAMED SNAPPER
27.00
Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
DEEP FRIED SNAPPER
25.00
Deep fried snapper served with spicy chilli sauce.
PLA LUI SUAN
27.00
Deep fried snapper topped with Thai herbs, dried chilli lemon juice and Thai salad.
PLA LAD PRIG
27.00
Deep fried snapper topped with sweet & sour sauce.
PLA CHOO CHEE
27.00
Deep fried snapper topped with tasty creamy red curry.
FISH MAW SOUP
20.00
Cooked with egg, mushroom, and bamboo shoots.
STEWED PORK HOCK WITH RICE
20.00
Slow cooked pork hock overnight with herbs served with pickled veges and egg.
BBQ PORK WITH RICE
20.00
Served with sweet sausage, egg and our delicious homemade sauce.
CRISPY PORK WITH RICE
20.00
Served with boiled egg, vegetables and homemade sauce.
KHAO MUN GAI
20.00
Thai style Hainanmese chicken with ginger rice served with soup and our homemade sauce.
E-SARN MENU
SOM TUM THAI
18.00
Sweet and Sour with peanuts.
SOM TUM SALTED EGG
20.00
Sweet and Sour with salted eggs.
SOM TUM PU
18.00
Thai style with pickled crabs.
SOM TUM RAW CRABS
20.00
Thai & Laos style with raw crabs.
SOM TUM PU & PLA-RA
18.00
Laos style with anchovies and pickle crabs.
SOM TUM SEAFOOD
20.00
Laos & Thai style with mixed seafood.
SOM TUM PRAWNS
20.00
Laos & Thai style with prawns.
TUM SUA
20.00
Laos style with fish balls, bamboo shoots, pickles vegetables, baby mussel, bean sprouts and E-sarn noodles.
SOM TUM TARD (COMBO)
28.00
Laos style E-Sarn noodles, egg, fish balls, Vietnamese ham chicken wing, crackling pork, bean sprouts, bamboo shoots and pickles vegetables.
SPICY CUCUMBER SALAD
18.00
Laos style with fresh cucumber.
SOM TUM BEANS
18.00
Laos style with beans
SOM TUM GREEN BANANA
18.00
Laos style with green banana.
SOM TUM ASSORTED FRUITS
18.00
With mixed fruits.
BAMBOO SHOOTS SALAD
18.00
Laos style with bamboo shoots.
NEAU YANG
20.00
Grilled beef served with spicy sauce.
KOR MOO YANG
20.00
Grilled pork jaw served with spicy sauce.
BBQ CHICKEN BREAST
20.00
Grilled chicken breast served with sweet chilli sauce.
CHICKEN WINGS
18.00
Deep fried chicken wings served with sweet chilli sauce.
PORK SPARE RIBS
18.00
Deep fried pork spare ribs served with sweet chilli sauce.
THAI E-SARN SAUSAGE
18.00
Grilled Thai style sausage slightly sour flavour stuffed with minced pork and rice.
LARB TOD
18.00
Deep fried chicken mince with roasted rice, Thai herbs.
FISH CAKES
18.00
Deep fried minced pork patties mixed with spices.
MOO DAD DEAW
18.00
Deep fried pork or beef jerky.
SOUR CRISPY FISH
18.00
Deep fried crispy sour fish fillets with garlic and dried chilli.
PORK SOFT BONE SOUP
18.00
Tender stewed spare ribs pork (soft bones) soup
TOM ZAP STEWED BEEF
18.00
Tender stewed beef soup.
GANG NORMAI
18.00
Bamboo soup with mixed vegetables.
GANG AOM
18.00
Thai northern style mixed vegetables soup.
TOM KHONG / FISH SOUP
20.00
Thai northern style with fish, chilli, lemon juice and mixed vegetables soup.
GANG SOM (Prawn)
20.00
Thai style sweet and sour soup with tamarind.
BUTTON MUSHROOM SOUP
20.00
Hot and sour soup with Thai herbs.
E SARN SUKI (JAW HON)
20.00
Tender stewed beef soup
GOONG PAE-SA
20.00
Thai style hot and sour soup with prawns, tamarind chilli and vegetables.
GOONG OB WOONSEN
20.00
Prawns and glass noodles cooked in a gingery, peppery soy sauce.
LARB
18.00
Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
NAM TOK
18.00
Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
PHRA GOONG
20.00
Prawns cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
YUM CHICKEN WINGS
18.00
Thai salad mixed with tasty marinated chicken wings.
YUM SEAFOOD
20.00
Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
YUM 3 CRISPY
20.00
Thai Crispy Pork Skin Salad.
YUM MIXED
20.00
Chicken feet, vermicelli, lemon juice, chilli and fresh vegetables.
YUM PU KROB
20.00
Fresh crabs with lemon juice, chilli and fresh vegetables.
YUM E SARN NOODLES
20.00
Spicy noodles with chilli, fish sauce, lemon juice and vegetables.
GOONG PAE-SA
20.00
Raw prawns with special special sauce.
YUM TAKRAI
18.00
Choice of chicken, beef or pork mixed with lemon juice, fersh chillies, onion, lemongrass and cashew nuts.
YUM NEAU
18.00
Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
VIETNAMESE HAM SALAD
18.00
Sliced Vietnamese pork sausage mixed with fresh chilli, onion, coriander and lemon juice.
YUM KAI DOWN
18.00
Fried egg mixed with fresh chilli, onion, tomatoes, coriander and lemon juice.
YUM NEAM
18.00
Thai special sour pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
MOO MANOW
18.00
A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
E SARN NOODLES
18.00
Choice of fish with coconut milk or chicken topped with thin rice noodles.
KANOM JEEN NAM NGIAW
18.00
Northern Thai Rice Noodles with Spicy Pork Sauce.
CHICKEN SATAY
10.00
Chicken satay served with peanut sauce.
MIXED ENTREES
10.00
2 X SPRING ROLLS, 2 X FISH CAKES, 2 X CURRY PUFFS.
SPRING ROLLS 4 PCS
7.00
CURRY PUFFS 4 PCS
7.00
DEEP FRIED TOFU 4 PCS
7.00
Rice
From
2.00